Grand Central Bakery

At Grand Central Bakery, scratch bakers transform locally sourced ingredients into artisan breads, flaky pastries, and satisfying all-day sandwiches. We pioneered artisan baking in the Pacific Northwest — and we're still committed to traditional techniques, rigorous local sourcing, and food worth slowing down for. Our mission is to serve delicious food from the best local and sustainable ingredients while growing a values-driven business. Our bread and pastry, made with intention and integrity, invites you to connect with what’s delicious and real. Decades after helping spearhead the American artisan baking revolution, Grand Central Bakery remains beloved — for its welcoming neighborhood cafes; truly delicious breads, pastries, and sandwiches; and the idea that connection to the community around you matters just as much as the food you eat.